Gram flour or Besan is a pulse flour made from ground yellow gram Lentils. It is a staple ingredient in the cuisine of the Indian subcontinent, including Indian, Bangladeshi, Burmese, Nepali, Pakistani, and Sri Lankan cuisines. Also known as Chickpea Powder, Besan is rich in Fibre and nutrients that can be used to make delicious snacks such as pakoras on a rainy, gloomy day as well as your staple dishes.
- 100% organically grown
- Zero pesticides, additives, and fertilisers.
- Premium Quality
- Packaged in food-grade plastic
- Safe, healthy and nutritious
Net Weight : 500g