Graminway Gujarati Thepla Atta is an authentic Gujarati bread mixture which is gaining popularity because of its taste and is served with popular Gujarati dishes like Oondhiyo.
Cooking Guidelines :
1. Take 2 cups of Graminway Gujarati Thepla Atta, Add water, and ghee and make a soft dough.
2. Cut into small pedas and roll into a thin chapati.
3. Cook on an iron griddle with ghee and serve hot with sabzi.