Acacia honey is produced by bees who pollinate the flowers of the black locust tree (Kikar tree), native to Kashmir.It’s said to boast several health benefits, which are likely attributed to its high antioxidant content.
The Nutrition, benefits and uses of acacia honey.
What is acacia honey?
Acacia honey is derived from the nectar of the Robinia pseudoacacia flower, commonly known as the black locust or false acacia tree. This unique honey is typically labeled and sold as acacia honey in Jammu and Kashmir. Compared with traditional honey, it’s often much lighter in color, appearing almost transparent.
It has a flower-like aroma and sweet, delicate flavor.
Conveniently, acacia honey remains liquid longer and crystallizes much slower than traditional honey. This is likely due to its higher fructose content. Because it abstains from solidifying for longer, this honey is highly popular and can be more expensive than traditional types of honey.
Net Weight : 500g