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The indigenous desi cows of our country have always produced nutritious, A2 milk for thousands of years. Now, substantial scientific research supports that desi cow milk is easy to digest, contains more protein and is linked to a host of health benefits. ● Kindles digestive fire ● Contains essential nutrients ● Boosts memory ● Treats skin ailments Shoonya Vedic Ghee is made with 0 shortcuts. First, A2 milk from pure-bred desi cows is cultured. Then, curd is churned through the bilona process. Finally, a fire is used to heat the butter. Ghee made in this traditional way does wonders for one’s health and well-being. DID YOU KNOW? 1 kg of Shoonya Gir Ghee is made from 30+ litres of pure desi Cow A2 milk! Disclaimer: Shoonya Ghee is not factory-made. Natural variations may occur. Care instructions: Store in a cool and dry place. Net Volume: 1 L FSSAI Certified