Premium CTC Tea (250g)

Product Details

This method was invented in the 1930s and spread across India and Africa.
In India, over 80% of tea production is done by the CTC method.
This method is used majorly in Assam and West Bengal for the manufacturing of black tea.
CTC tea is produced using the process of ‘Crush, Tear, and Curl’.
Under this process, the leaves pass through a series of cylindrical rollers that have hundreds of sharp teeth under them, which roll the tea leaves and turn them into small, hard pellets.