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Maha Herbals Chyawanprash (500g)

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Regular price Rs. 198.00
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Product Description:

A PURE NATURAL, HERBAL PREPRATION (AS PER AYURVED SAR SANGRAH)

Benefits: Used as one of the best Nutrient to body and mind. It builds overall Health and Immunity due to its adapto-immuno-neuro-endocrino-modulator properties. It is one of the best Brain Tonic / Nootropic, Improves memory. Chyavanprash is also highly beneficial in Cough, Asthma, Debility due to chest injury, Hoarseness of voice, Pulmonary tuberculosis, Heart disease, Digestive impairment, Disease of thorax, Gout, Thirst, Urinary diseases, Improves motility of semen, blood circulation and Senility (anti-aging).

Indications: General Weakness, Cough, Digestive impairment, Pulmonary tuberculosis, Heart disease, Fast ageing, Memory weakening or loss, Voice hoarseness, Vitiation of semen, Vata and Pitta dosha.

Dosage: Adult 1 teaspoonful (approx 12 gm) twice a day and Children 1/2 teaspoonful (approx 6 gm) twice a day or as directed by the Physician.

A PURE NATURAL, HERBAL PREPRATION (AS PER AYURVED SAR SANGRAH)

Weight: 500g

Indications: General Weakness, Cough, Digestive impairment, Pulmonary tuberculosis, Heart disease, Fast ageing, Memory weakening or loss, Voice hoarseness, Vitiation of semen, Vata and Pitta dosha.

Dosage: Adult 1 teaspoonful (approx 12 gm) twice a day and Children 1/2 teaspoonful (approx 6 gm) twice a day or as directed by the Physician.

Composition: /Ingredients:

Each 100 gm contains extract derived from Bilva (Aegle marmelos) St. Bk., Agnimantha (Clerodendrum phlomidis) St. Bk., Shyonaka (Oroxylum indicum)St. Bk., Gambhari (Gmelina arborea) St. Bk., Patala (Stereospermum suaveolens) St. Bk., Bala (Sida cordifolia) Rt., Shalaparni (Desmodium gangeticum) PI., Prushniparni (Uraria picta) PI., Mudgaparni (Phaseolus trilobus) PI., Mashaparni (Teramnus labialis) PI., Pippali (Piper longum) Fr., Gokhru chota (Tribulus terrestris) PI., Bruhati (Solanum indicum) PI., Kantakari (Solanum xanthocarpum) PI.,Karkatashrungi (Pistacia integerrima) GI., Tamalaki (Phyllanthus niruri) PI., Draksha (Vitis vinifera) Fr., Jeevanti (Leptadenia reticulata) Rt., Pushkara (Inula racemose)Rt., Agaru (Aquilaria agallocha) Ht. Wd., Guduchi (Tinospora cordifolia) St., Haritaki (Terminalia chebula) Fr. P., Riddhi [substitute: Varahi (Dioscorea bulbifera) Rz.], Jeevaka (Crepidium acuminatum) [substitute: Vidari (Pueraria tuberos) tuberous Rt.], Rishabhaka (Lilium polyphyllum) [substitute: Vidari (Pueraria tuberos) tuberous Rt.], Karchoora (Curcuma zedoaria) Rz., Musta (Cyperus rotundus) Rz., Punarnava (Rakta) (Boerhaavia diffusa) Rt., Meda [substitute: Shatavari (Asparagus racemosus) tuberous Rt.], Ela (Sookshma) (Elettaria cardamomum) Sd., Chandana (Shveta) ( Santalum album) Ht. Wd., Kamala (Nelumbium speciosum) Fl., Vidari (Pueraria tuberos) tuberous Rt., Vasa (Adhatoda vasica) Lf., Kakoli [substitute: Ashvagandha (Withania somnifera) Rt.], Kaknasa (Martynia annua) Pl., Each 0.583 gm, and solids derived from fresh Amalaki (Emblica officinalis) Fr. Pp. 60 gm and Goghruta 4.08 gm, Madhu 3.5 gm, Sarkara 59.71gm, Churna of Pippali (Piper longum) Fr. 1.664 gm, Vamsha (Bambusa bambos) S. C. 2.33 gm, Tvak (Cinnamomum zeylanicum) inner St. Bk., Tvakpatra (Cinnamomum tamala) Lf., Ela (Choti) (Elettaria cardamomum) Sd., Nagakeshara (Mesua ferrea) Stmn. Each 0.132 gm. Lavang (Syzygium aromaticum) Fr.0.2916 gm, Preservatives used: Sodium benzoate.

Storage: Store in a cool and dry place away from direct sunlight and heat. Do not refrigerate.


Note: Best before 2 years from the date of Manufacturing.

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