Product Description:
Are you looking for a snack that is delicious, nutritious, and ready to eat? If so, this Noon to Moon’s Ragi Chips is for you.
Vegan
Gluten-Free
No Added Preservatives
Source of Protein
Ingredients:-Ragi Flour, Tapioca Starch, Urad Dal Flour, Edible Oil, Masala Seasoning: Red Chilli Powder, White Chilly Powder, Dehydrated Coriander leaves, Turmeric, Garlic Powder, Dried Onion Powder, Roasted Cumin Powder, Crushed Black Pepper, Himalayan Pink Salt, Iodised Salt, Dried Mango Powder, Ginger Powder, Roasted Coriander Seeds, Cinnamon, Fenugreek Seeds, Nutmeg, Star Anise, Sugar, Acidity Regulator (Citric Acid E330 & Mallic Acid E296) And other relevant spices & herbs. (Contains added natural and nature-identical flavoring substances)
Each chip boasts a satisfyingly crunchy texture and a mouth-watering blend of Masala seasoning for a burst of flavor in every bite.
A satisfying snack option that is not only delicious but also nutritious.
Ragi, also known as Finger Millet, is a versatile millet known for its high nutritional value.
It comes in a re-saleable container making it easy to take wherever you go.
Directions to Use: Ready to eat.
Allergy Caution: Avoid if you are allergic to any of the ingredients. Packed in a facility that also handles seeds, nuts & dried fruits. It may contain traces of other nuts & dry fruits.
Storage: Store in a cool, dry place away from moisture & direct sunlight. Seal the container properly after every use. Consume within 15 days of opening the pack.
Net Weight: 150g
FSSAI Certified
