Product Description:
Chutney Powder is a part of Indian cuisine. It's served along with breakfast dishes or even with hot plain steamed rice. They come in many flavours and variations and is a healthy time-saver and are always in stock in almost all the houses in South India. Chutney powder is mostly served with South Indian tiffin items like Idli, Dosa, or hot steamed rice, Sambar, and Palya with some ghee.
Garlic Chilli Gun powder is made with dal, red chillies and garlic which is a condiment for idli, dosa or even rice and is very popular in the Andra region. This powder can also be added to vegetable curries/gravies. The possibilities are endless.
Ingredients : Red Chilli, Garlic, Salt, Cumin, and Curry Leaf.
- The chuntey powder-podi mixed with sesame oil or coconut oil gives a unique taste. If you haven’t tried it yet, we highly recommend you give it try.
- Please store in an air-tight container.
- The Dry Chutney powders have a shelf life of 6 months.
Net Weight : 200g
FSSAI Certified
